The Vegetarian Cooking |
3. From "Vegetarian Cooking" by Mrs Gomathy, Malaysia. |
VEGETARIAAN BURGER .
Ingredients
Burger Bread
Tomato
Big onion
Some salad leave
Tomato sauce
Chilli sauce
Cucumber small
Margerine
METHOD
Cut the burger bread in the center to get two slices . Clean the vegetables and cut into thin round silces .heat up the iron plate, apply margerine on the sliced bread and cook untill golden brown .Also cook the sliced tomato and onion.Take one slice of bread and put the tomato, onion ,cucumber and pour the chilli and tomato sauce on top .Put the salad leave on top cover with the other slice of bread.
TOMATO RICE
Ingredients
1 tin rice
1 kati tomato
1 big onion ---- clean and cut into small piece
5 cloves
4 cardamom
1 inch cinnamon
1 table spoon oil
salt
METHOD
Clean the rice and put in a rice cooker with enough water to cook the rice. Heat the oil in a frying pan put in cinnamon,clove , cardamon then add the onion . Fry for sometimes and add tomato.Temper for 3 minutes . Pour the tomato mixture into rice , add some salt ,mix well and let it cook.